DARK Dried Malt Extract 1kg

Dried Malt Extract Dark 1kg

Muntons Spraymalts are made using the finest premium malts, spray dried into a fine, soluble powder. This process is designed to retain all of the malt flavour, without imparting any burnt or off flavours. Spraymalts are ideal additions to any recipe, adding extra malt sugars and a delicious malt flavour.

A superb addition to any brown or mild ale. Dark spraymalt will improve body, adding extra rich malt flavour and natural colour.

Use as a direct replacement for sugar in your brew in the same quantity as the brewing sugar stated on your kit. Simply pour the sachet contents ito the fermenter with the extract and continue brewing as usual

DARK Dried Malt Extract (DME) is a fantastic ingredient for homebrewing, especially if you’re aiming for rich, robust flavours. Let’s explore the details:

1. What Is DARK Dried Malt Extract?

   • It’s a concentrated form of malted barley extract, available in powder form.
   • Colour: The DARK variant falls within the range of 70-120 EBC (European Brewing Convention colour units).
   • Protein Content: Approximately 7.5% protein.
   • pH Level: Around 5.6.

2. Usage:

   • Brown Ales and Dark Beers: DARK DME is perfect for converting regular beers to brown ales and boosting the malt character of darker beers and stouts.
   • Flavour Enhancement: When used in brewing, it contributes a malty sweetness and depth to your brew.
   • Improves Beer Quality: By replacing part of the brewing sugar with DARK DME, you’ll achieve beers that are less dry, have more richness, and exhibit improved head formation and retention.
   • Substitution Ratio: You can replace 50% of the sugar in your recipe with DARK DME (e.g., use 500g sugar and 500g DARK DME when a kit requires 1kg of sugar).

3. Availability:

   • This 1kg pack of DARK Dried Malt Extract is produced by Muntons one of the largest manufacturers of DME in the UK.
   • Whether you’re brewing a stout, a porter, or experimenting with darker beer styles, this DME is a versatile addition to your homebrewing toolkit!

Dark Malt Extract Typical Analysis:

Colour (EBC 10% Solution): 44-70
Moisture (when packed): 5% maximum
Protein: 7.5% maximum
pH: 5-6

Dark Malt Extract Ingredients:

Malt extract (barley)
Allergy Advice: For cereals containing gluten, see ingredients in bold.

Contents:- Dried Malt Extract (GLUTEN)