Wyeast liquid yeast

Wyeast liquid beer yeasts

Please note the wyeast yeasts are sent out without any cooling products, we been selling liquid yeasts for years and have very little trouble. Just try to avoid ordering on a Friday as they could be sat in the Parcel Force depot over the weekend. When using any liquid yeasts good idea to have a dried yeast as a backup JUST IN CASE.

Wyeast liquid yeast
    Set Descending Direction
    View as Grid List

    45 Items

    per page
    1. IN STOCK
    2. IN STOCK
    3. IN STOCK
    4. IN STOCK
    5. IN STOCK
    6. IN STOCK
    7. IN STOCK
    8. IN STOCK
    9. -52%
      IN STOCK
      1275 Wyeast Thames Valley Yeast - Use By 14/06/2024 REDUCED
      Regular Price £9.96 Special Price £4.80 £4.00
    10. IN STOCK
    11. IN STOCK
    12. IN STOCK
    13. IN STOCK
    14. IN STOCK
    15. IN STOCK
    16. IN STOCK
    17. IN STOCK
    18. IN STOCK
    19. IN STOCK
    20. IN STOCK
    21. IN STOCK
    22. -50%
      IN STOCK
      3056 Wyeast Bavarian Weizen Yeast - Use by 20/08/2024 REDUCED
      Regular Price £9.96 Special Price £4.98 £4.15
    23. IN STOCK
    24. IN STOCK
    25. IN STOCK
    26. IN STOCK
    27. -50%
      IN STOCK
      4021 Wyeast Liquid Sparkling / Dry Wine Yeast Best By 17/09/2024
      Regular Price £9.96 Special Price £4.98 £4.15
    28. IN STOCK
    29. IN STOCK
    30. IN STOCK
    Set Descending Direction
    View as Grid List

    45 Items

    per page

    Elevate the quality of your homebrews with Wyeast Premium Liquid Yeast.

    With Wyeast Activator Smack-Packs™ that double as a yeast viability test and with proven quality control – allowing your craft brewing skills to ascend to new heights.

    For 35 years, the Wyeast Activator™ is the only product that “proofs” the yeast and shortens lag time when it hits your wort. Activator™ packages include an internal packet which, when smacked, releases its contents into the yeast slurry and revitalizes the cells. The available sugars and nutrients initiate the culture’s metabolism which in turn generates CO₂ and causes swelling of the package, serving as a viability and vitality test as well. Although beneficial, cultures do not need to be activated prior to inoculation.